Equipment
- Blender or Food Processor
Ingredients
- 1 cup granola (graham cracker crumbs would work as well)
- 1 cup frozen strawberries
- ¼ teaspoon vanilla
- 2 tablespoons sugar
- 4 cups yogurt (any yogurt will work, my favorite is Greek yogurt)
Instructions
- Put the granola in a blender or food processor and pulverize it. Make it as fine and powdery as your appliance will allow.
- Microwave your frozen strawberries in a bowl in 30 second increments until they can be mashed with a fork. Mash them into a liquidy pulp and stir in the vanilla and sugar.
- In a container of your choice, layer the parfait. Start with yogurt, then the strawberry mixture, then granola dust. Make each ingredient layer between 1/4 to 1/2 inch thick. Keep layering until you reach the top. This makes about four 1-cup servings.
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